Large Cube or Neat?

Irish Whiskey Nose Floral, herbal hops, grapefruit citrus notes with subtle orchard fruits, complemented by wood shavings and a little nuttiness. Taste Hops and light citrus with sweet herbal notes and delicate spicy tones. Finish The lingering fresh fruit and hops give way to grains of barley and a signature smooth finish.

Bourbon NOSE Fruit, floral essences, gentle spice and honey. PALATE Crisp, soft and smooth, fresh fruit, hints of pear and apple. FINISH Mellow, long and pleasant.

Rye Whiskey The nose is rather muted and closed on this whiskey, but the palate displays some surprisingly sweet notes of cinnamon, baking spices, and clove. There isn't much to balance that sweetness, which occasionally seems cloying. The finish isn't much to speak of, but this would be a fine mixer or shot for someone who prefers a sweeter style whiskey.

Bourbon AROMA Charred oak and sweet notes of vanilla & caramel with hints of dried fruit TASTE Charred oak flavor that is complemented with sweet brown sugar, a touch of black pepper, and dried fruit to round it out FINISH A pleasant, lingering charred oak finish with a touch of dried fruit

Smell / Nose / Aroma Fruity, sweet vanilla, honey, pineapple, pressed apples, cinnamon, nutmeg. Flavor / Taste / Palate Apple, fruity trifle, creamy citrus, pineapple, very well balanced.

Tasting Notes: Earthy, vegetal aromas of cooked agave and subtle hints of cracked black pepper. Subtle hints of lime peel and sweet vanilla bean come to play. The finish is long, warming, clean, and ends with more tangy citrus zest.

For people who like sweet versions of añejo, this is for you! The fruit flavors are a lot more tropical than the blanco and reposado expressions, with some added orange blossom. There's a veritable candy store of vanilla, honey, cocoa and sweet Christmas spice here.